Private Party Menu Options

Below are private party menu options and pricing. For more details or to discuss a custom menu, please email Minimum purchase of $350 for luncheon events. Please note there is a $150 room rental fee for the private and exclusive use of the La Terazza room. Pricing based on minimum of 25. Maximum occupancy for Terrace Room is 50.

Choose 1-2 of the following Salads

Caesar Salad~Wedged romaine, crostini, parmesan, and Caesar dressing

Mediterranean Salad~Mixed greens, tomato, red onion, olives, cucumber, pepperoncini, goat cheese, and shallot vinaigrette

Beet & Strawberry~Mixed greens, pecans, goat cheese, pomegranate- balsamic vinaigrette


Choose 2-3 of the following Entrée’s

Due to limitations in our kitchen only 1 pasta choice as an entree selection please

*Prawn Linguine

Tomato, garlic, white wine, cream

*Linguine Bolognese

Slow-cooked ragu with beef, veal, pork

 Chicken Piccata

Lemon-butter sauce, capers, garlic, polenta, green beans

*Draper Valley Organic Roasted Rosemary Chicken

Passion fruit-mint mascarpone, corn farotto, bell pepper

*Certified Angus Teres Major Steak

Balsamic glaze, gorgonzola mascarpone, potato, green beans, mustard

* Please note all steaks will be prepared Medium Rare

Roasted Pepper & Eggplant

Spinach, ricotta, polenta, potato gnocchi


Choose one of the following Desserts:


Panna Cotta

Bread Pudding



*Certified Angus Steak $8 additional per person

*Draper Valley Organic Roasted Rosemary Chicken $4 additional per person