SALAD

ALL DRESSINGS ARE MADE IN HOUSE

$12 / $18 V

CAPRESE SALAD

Tomato, basil, mozzerella, olive oil, balsamic glaze

$12 / $18 V

$9 / $14 **

CAESAR SALAD

Romaine, croutons, parmesan, Caesar dressing

$9 / $14 **

$9 / $15 V

MEDITERRANEAN SALAD

Mixed greens, tomato, olives, red onion, pepperoncini, cucumber, goat cheese, shallot vinaigrette

$9 / $15 V

SALAD ADD ON:

CHICKEN 12

WILD PRAWNS 19

WILD SALMON FILLET 22

STEAK 38

SOUP

POTATO LEEK SOUP

CUP 6 BOWL 10

APPETIZER

$15 V

BRUSCHETTA

Tomato, basil, garlic, olive oil, balsamic glaze, grilled bread

$15 V

CASTELVETRANO OLIVES

$22

ANTIPASTO

Salami, prosciutto, mixed olives, mozzarella, roasted Marcona almonds, caper berries, garlic, roasted red peppers **Vegetarian Option Available**

$22

$21

HOUSE MADE MEATBALLS

Beef, pork, pomodoro, herbed breadcrumbs, whipped lemon ricotta

$21

$18

BRIE & PROSCIUTTO

Apple slices, honey, focaccia bread

$18

$22

STEAMED CLAMS LIMONE

Local manila clams, thyme, garlic, white wine, butter, lemon

$22

WOODFIRED PIZZA

HAND TOSSED, 12 INCH
GLUTEN FREE 10" ADD 9.50

$23 V

MARGHERITA

Tomato, basil, fresh mozzarella

$23 V

$26

CALEB

Prosciutto, mushroom, apple, fig, brie, honey, mozzarella

$26

$28

CON CARNE

Pepperoni, fennel sausage, salami, pancetta, mozzarella, goat cheese

$28

$26

FRANK

Fennel sausage, pepperoni, tomato, olives, mushroom, spinach, mozzarella

$26

$24

SALSICCIA

Fennel sausage, mushrooms, red onion, mozzarella

$24

$24 V

PRIMAVERA

Artichokes, olives, onion, mushrooms, sun dried tomato, spinach, mozzarella

$24 V

$26

SOGNO

Caramelized onions, chicken, mozzarella, gorgonzola, rosemary

$26

PASTA

GLUTEN FREE ADD $5.00

$23 V

PENNE ORTO

Grape tomatoes, mushrooms, artichokes, basil, garlic, lemon, olive oil, parmesean

$23 V

$26

LINGUINI BOLOGNESE

Tomato ragu with beef, veal, pork, parmesan

$26

$32

CHEESE RAVIOLI & WILD PRAWNS

Wild prawns, cream, smoked paprika, tomato caper relish, herbed breadcrumbs

$32

$34

CRAB & BAY SCALLOP LINGUINI

Tomato, garlic, leeks, red pepper flakes, white wine, cream

$34

$27

PENNE ALLA GENOVESE

Chicken, artichokes, sundried tomatoes, cream, house made basil pesto

$27

$28

SMOKED SALMON PENNE

Gorgonzola cream sauce, capers, lemon zest, red pepper flakes

$28

ENTREE

AVAILABLE AFTER 4:00pm

$29

CHICKEN MARSALA

Chicken breast, Marsala wine sauce, mushroom medley, garlic mashed potatoes, asparagus

$29

$34

CIOPPINO

Local manila clams, salmon, ling cod, wild prawns, bay scallops, house made tomato Brodetto

$34

$49

GRILLED NEW YORK STEAK

Garlic mashed potatoes, sauteed spinach, kale & pancetta, thyme butter
ADD WILD PRAWNS 15

$49

$36

TUSCAN SALMON

Seared wild caught salmon, shallots, spinach, fire roasted Roma tomatoes, white wine cream sauce, asparagus, balsamic glaze

$36

$29

LING COD RIBOLLITA

White beans, garlic, tomatoes, kale, torn bread, parsley oil

$29

$40

BRAISED LAMB

Red wine braised Umqua Valley lamb shoulder, polenta, rosemary
(Subject to availability)

$40

DESSERT

ALL DESSERTS ARE PROUDLY CRAFTED IN-HOUSE

$10

HONEY PANNA COTTA

Srawberry Juniper Coulis, Chopped Pistachios

$10

$12

TIRAMISU

$12

$10

PISTACHIO OLIVE OIL CAKE

Lemon Whipped Cream

$10

$12

FLOURLESS CHOCOLATE CAKE

Chantilly Cream, Raspberry Puree
** Cake Not Made In-House**

$12

Consuming raw or undercooked meat, poultry, seafood or eggs may increase the risk of food-borne illness

Insalata

Caesar Salad

Romaine, croutons, parmesan, and house-made Caesar dressing 12

Mediterranean Salad

Mixed greens, tomato, red onion, olives, cucumber, pepperoncini, goat cheese, and shallot vinaigrette 14

Add chicken or shrimp to any of the above salads

Beet, Pear & Strawberry Salad

Mixed greens, candied pecans, goat cheese, and raspberry balsamic vinaigrette 15

Chickpeas, pasta shells, tomato, basil, vegetable broth, parmesan 11

Zuppa

Pasta E Ceci

Chickpeas, pasta shells, tomato, basil, vegetable broth, parmesan 11

Small Plates

Steamed Vongole Oreganato

Local clams sautéed with white wine, tomato, oregano, and garlic 19.50

Bruschetta al Pomodoro

Tomato, basil, and garlic on grilled bread, drizzled with olive oil, and balsamic reduction 13

Smoked Salmon Crostini

Smoked salmon, shallots, capers, and mascarpone on grilled bread 16

Castelvetrano Olive Hummus

Crispy flatbread, 14

Prosciutto & Strawberries

Gorgonzola, mascarpone, grilled bread. 15

Rosemary roasted Almonds 6

Antipasto Plate

Salami, Prosciutto, mixed olives, Buffalo mozzarella, roasted vegetables, garlic, hummus, grilled bread. 19

Pasta

Gluten Free option $5.00

Linguine alla Vongole

Fresh local clams, fennel sausage, garlic, and crushed red pepper 24

Crab & Bay Scallop Linguine

Tomato, garlic, leeks, white wine, lobster stock, cream 26

Prawn Linguine

Tomato, garlic, white wine, cream 25

Penne alla Genovese

Chicken, artichokes, sundried tomatoes, cream, basil pesto 20.50

Smoked Salmon Linguine

Smoked Lox, artichokes, asparagus, tomato, white wine, olive oil, preserved lemon 24

Linguine alla Checca

Fresh cherry tomatoes, basil, garlic, olive oil, and parmesan cheese 16

Penne alla Norma

Eggplant, tomato, garlic, goat cheese 18

Linguine Bolognese

Slow-cooked beef, veal, and pork ragu 19.5

Entree Selections

Pancetta wrapped Scallops

Lime-Dill hollandaise, pancetta risotto, asparagus 37

Artichoke & Sundried Tomato Risotto Tart

Braising greens, Gorgonzola mascarpone, asparagus 25

Grilled Lamb Skewer

Green pea-pistachio risotto, asparagus, sundried tomato pesto 26

Grilled 8 oz New York Steak

Caramelized shallots, bell peppers, polenta, balsamic glaze, gorgonzola mascarpone 38.5

Chicken Piccata

Chicken Scallopini, lemon caper sauce, polenta, asparagus 25

Skewered Steak Caprese Salad

Chopped Romaine, Buffalo mozzarella, basil pesto, sauteed cherry tomatoes, balsamic glaze 34

Risotto Rosse

Roasted Red Beets, thyme, asparagus, cashews, goat cheese 25

Wood-Fired Pizza

Handcrafted 12" pizza from our wood-fired oven.

Margherita

Tomato, fresh basil, and mozzarella 17

Caleb

Prosciutto, mushrooms, apple, fig, brie, mozzarella, and a drizzle of honey 21

Con Carne

Pepperoni, fennel sausage, salami, pancetta, mozzarella, and goat cheese 21

Primavera

Artichokes, bell pepper, olives, spinach, onion, mushrooms, mozzarella 21

Salmone Affumicato

Smoked salmon, artichokes, spinach, buffalo mozzarella, and preserved lemon gremolata 21

Pizza Oreganato

Tomato, fresh oregano mozzarella 16

Salsiccia

Fennel Sausage, onion, mushrooms, mozzarella 21

Diavola

Pepperoni, pepperoncini, salami, bell pepper, goat cheese, and mozzarella 21

Flatbread Lombardia

Prosciutto, goat cheese, fig, apple, spinach, hazelnuts 21

Flatbread Caprese

Buffalo mozzarella, tomato, basil pesto, balsamic glaze 21

Brindisi

Lamb, figs, peppers, onion, artichokes, mozzarella, goat cheese, almonds 22

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Frank

Fennel sausage, pepperoni, tomato, olives, mushrooms, spinach, mozzarella 21

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Choose ONE bottle of HOUSE WINE

Chardonnay

Sangiovese

Riesling

Merlot

Choose ONE of the following STARTERS

Caesar Salad

Wedged romaine, crostini, parmesan, House Caesar dressing

Bruschetta

Tomato, basil, garlic, olive oil & Balsamic reduction on grilled bread

Mediterranean Salad

Mixed greens, tomato, olives, red onion, pepperoncini, cucumber, goat cheese, shallot vinaigrette

Choose TWO of the following ENTRÉES

Gluten Free Pasta additional $3.50

Linguine alla Checca

Cherry tomatoes, garlic, basil, olive oil, parmesan

Penne alla Genovese

Chicken, artichokes, sundried tomato, pesto, cream

Chicken Piccata

Chicken Scaloppini, lemon caper sauce, polenta, asparagus

Penne alla Norma

Eggplant, tomato, garlic, parmesan

Linguine Bolognese

Slow cooked beef, veal, pork, tomato ragu, parmesan

Pizza Oreganato

Mozzarella, sliced tomato, oregano

Salsiccia Pizza

Fennel sausage, onion, mushrooms, mozzarella

** Consuming raw or undercooked meat, poultry, seafood or eggs may increase the risk of food-borne illness **

Consuming raw or undercooked meat, poultry, seafood or eggs may increase the risk of food-borne illness